Sant'Elia is our family run estate nestled in the rolling hills of the Marche region of Italy. We produce superior, award winning Extra Virgin Olive Oil, our trees being organically farmed and hand picked with care. The olives are pressed within 24 hours of harvest, using no heat or chemicals, to preserve their vibrant flavour and nutritional integrity. Our oil is that of the new season, October 2025, and has a fresh grassy and peppery flavour - bursting with natural vitality, as a newly harvested Extra Virgin Olive Oil should be.

Our Balsamics are made by a family friend in Modena, whose family have perfected the craft over four generations. The Bianco Balsamico was awarded the highest rating, 3 Stars at the 2025 Great Taste Awards and described by the judges as 'deeply joyful, with a velvety taste of vinegar and grape'. The traditional Balsamico di Modena, which gained 2 Stars at the 2025 Great Taste Awards, is made from 100% Lambrusco grapes, with no vinegar or other additives.

Our products are available individually or in gift boxes, perfect for food lovers or anyone that celebrates land, tradition and family.